10TUB/CTN (SOLD IN FULL CARTON, NO LOOSE PKT)
Burrata is a fresh cheese made from cow's milk that resembles fresh mozzarella but inside it hides a rich filling of fresh mozzarella fillets soaked in cream. This fresh cheese offers a sweet milk flavour that delicately fills the palate
Origin: Italy – Puglia
Raw Material: Cow’s milk
Suggestions: Enjoy it fresh, with a bit of Extra Virgin olive oil, with anchovies fillets, with tomatoes or as a final touch to your pasta or pizza
Il Parco’s history began in San Giovanni Rotondo, in Puglia region, in the territory of the Gargano national park, in the mid-90s and specializes in the production of buffalo and cow milk and its transformation into Mozzarella di Bufala Campana DOP and Burrata Pugliese
REMARKS: INDENT (PRE-ORDER) ITEM , ETA AROUND 2 WEEKS TIME RECEIVED GOODS