Special Limited Edition bottle. Same, legendary blend of 5 indigenous grapes from Abruzzo and Puglia. For this version the grapes are left to dry on the vine and the harvest begins a month later. 25-day maceration-fermentation, malolactic fermentation in barrique and aging for 18 months. Wine is unfiltered to give an even more exciting sensory profile
Grape: Montepulciano, Sangiovese, Negroamaro, Malvasia, Primitivo
Appellation: VDT
Tasting: Very deep garnet red. Very intense and persistent with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, liquorice and hints of mineral. Great structure, good balance between alcohol and freshness, velvety tannins, very persistent with a long finish
Alc: 14.5%